LEE KUM KEE SICHUAN HOT & SPICY SAUCE 230 G
Made with a delicate blend of chilli peppers, Lee Kum Kee Sichuan Hot & Spicy Sauce offers an aromatic spiciness that goes well with any dish. It is the secret ingredient for chefs and home cooks to create an authentic Sichuan dish.
Salted Chilli Peppers 24% (Chilli Peppers, Salt), Water, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Sugar, Tomato Paste, Sichuan Pepper Powder 5%, Soybean Oil, Dried Chilli Peppers 3%, Fermented Vinegar, Flavour Enhancers (621, 631, 627), Shallots, Modified Corn Starch (1422), Flavourings, Dehydrated Garlic, Salt.
Contains Soybeans, Wheat.