website Skip to content


Save 6%
Original Price $19.99
Current Price $18.88

Notify me when back in stock

Kewpie Mayonnaise is THE mayonnaise of Japan. First made in 1925, Kewpie has a richer, creamier flavour than your usual mayonnaise due to its exclusive use of egg yolks and a mix of apple and malt vinegars. Kewpie comes in a large squeezy bottle to make it easy to pour on to your favourite dishes!

Kewpie is a hugely popular condiment in Japan used in all manner of cooking such as toppings for yakisoba, okonomiyaki and takoyaki, dipping sauce for kara-age and a replacement for butter or oil when frying vegetables, meat and seafood.

How To Use
There are hundreds of popular ways to use Japanese Kewpie Mayonnaise. 
• Squeeze onto okonomiyaki, takoyaki and yakisoba.
• Dip your chicken karaage in it.
• Use as a butter or oil substitute when frying!

Ingredients: Vegetable oil, water, egg, salt, mustard, mustard oil

Allergy warning: Contains egg, soy, mustard

Picture for reference only. 

KEWPIE MAYONNAISE MILD GLUTEN FREE 1 KG has a rating of 5.0 stars based on 1 reviews. 5 1