HOUSE ODEN NO MOTO 77.2 G
A box containing 4 sachets of oden soup stock, each sachet serves 6 people. Oden is one kind of Japanese stew, which includes fish cakes, boiled eggs, daikon radish, konnyaku (yam cake) and more. Various ingredients are simmered in a kelp and bonito based stock for several hours. Japanese families often cook oden at home in winter. At home, oden is usually cooked in a big pot on the table. By dissolving it in hot water, it can be used for many recipes such as Oden (a Japanese hot-pot, traditional winter menu), hot-pot, Pot-au-feur, stewed dishes, Udon and Soba noodles, boiled tofu, clear soup, savory egg custard etc. You can also use as Japanese seasoning in various recipes such as fried rice, fried vegetables, meats and seafood.It is fun and warm to eat oden around table with others. Oden is even sold in fast food stores too. Japanese love oden! This stock helps you to make this delicious oden very easy at home.