Skip to content
ITSUKI KUMAMOTO AKAKARA RAMEN 103 G
Save 16%
Original Price
$4.99
Current Price
$4.19
Deep taste of double soup with pungent soup that combines the taste of chicken and pork with the pungent taste of Gochujang and Chinese Chili Bean Sauce. Noodles are straight non-fried noodles boasting a texture that is smooth and reasonably crisp.
Background
Ramen is one of present-day Japan's favourite types of noodle dish, and it is certainly the most well-known (both in Japan and worldwide). As well as there being countless ramen bars and restaurants scattered all over the country, there is also an incredible variety of instant, dried, and pre-cooked ramen items for when you want to prepare your own ramen at home. Take a look at japancentre.com's Ramen Noodles section for our whole range of easy-to-prepare ramen noodle items.
How To Use
• Add the noodles to 500ml boiling water on the stove. Loosen until noodles are completely submerged and allow to cook for approx. 3 minutes.
• When noodles are done, remove from the heat, add the liquid soup sachet, and stir well.
• Serve in a large noodle bowl, add as much of the spicy seasoning oil as you wish, and garnish with your favourite toppings (we suggest boiled eggs, green onion and/or nori seaweed).