TSENG NOODLES-HU SESAME FLAVOUR 127 G*4 BAGS
The Ramen Rater's TOP 10 instant noodles of all time 2016. Natural sun-dried noodle & free from artificial preservatives.
The dry noodle brand "Zeng Noodle" launched by artist Zeng Guocheng was highly praised after its launch.Specially selected thick wavy noodles for better chewines sand strength.
Cooking Instructions :
- Boil 800ml of water with a pinch of salt.
- Add noodles in the boiling water and gently stir noodles loose.
- Cook for 5-6 minutes with medium to high heat. Remove noodles and drain before turning off the heat.
- Put both sauces into the bowl first then adding noodles. Mix well then it's ready to serve.
*Tasty Tips: We encourage you to add boiled eggs, chopped scallion or garlic for your further enjoyment.
Noodles: Wheat Flour, Water, Salt.
Soy Sauce Packet: Soy Sauce (Water, Soybean Extract, Salt, Sugar, Wheat, Cooking Wine, Monosodium L-Glutamate, Discodium 5'-Inosinate, Disodium 5'-Guanylste), Acesulfame Potassium.
Sesame Sauce Paste: Sesame Paste, Soybean Oil, Tocopherols (As preservative).
Contains: Soybean, Wheat
Product of TAIWAN