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  • Por Kwan Laksa Paste 16oz
  • Ingredients: coconut extract, onion, salt, sugar, garlic, water, palm oil, lemongrass, chili powder, modified food starch, spices, ginger, disodium inosinate and guanylate
  • No preservatives
  • Product of Thailand

Directions for use: 

  • Add the whole bottle of Laksa Paste into a pot togathers with one bottle of coconut milk, two bottles of water (use the same bottle of Laksa  for measurements) Mix well 
  • Add shrimp, fish balls, bean curd, bean sprouts as required. Boil till cooked.  
  • Eat as a soup over sice or pour over cooked rice noodles, serve while still hot