GOLDEN BAI WEI CHINESE MAO FENG 180 G

Huang Shan Mao Feng a light Mao Feng green tea from the famous Yellow Mountain tea region. Slender green leaves produce a pale liquor with a faint floral aroma. The clean taste is grassy and vegetal, with lightly sweet and fruity notes and minimal astringency.

Brewing Recommendations:

Put 10g in a tea pot. Use water at 100 °c, let steep for 1 minute for the first time, increase the steeping time for each subsequent brewing. Good for up to 5 infusions.

Note: It is important not to steep too long to over-brewed.

Ingredients: Chinese mao feng

Picture for reference only.