LEE KUM KEE VEGETARIAN STIR-FRY SAUCE 510 G
Original Price $7.39
Current Price $4.99
Lee Kum Kee Vegetarian Stir-Fry Sauce is a blend of fermented soy sauce and other ingredients, giving a unique mushroom flavour. It is excellent for stir-frying, enriching any vegetarian dish, and also great as a dip.
Water, Sugar, Soy Sauce (Water, Soybeans, Salt, Wheat Flour), Salt, Modified Corn Starch (1422), Yeast Extract (Yeast Extract, Salt, Water), Colour (150a), Flavouring (Contains Flavour Enhancers (631, 627)).