KNORR TAMARIND SOUP BASE 40 G

This tamarind seasoning mix from the famous brand KNORR is used to make Vietnamese sour soup.

Direction:

1. Boil approximately 1kg of your choice of meat in 2L of water until tender.

2. Pour contents of sachet into saucepan, add vegetables and simmer until cooked.

Ingredients:

Salt, Citric Acid, Flavour Enhancers, Tamarind Powder (7%), Sugar, Tomato Powder, Onion Powder, Vegetable Fat, Yeast Extract, Shrimp Powder, Spice Extract, Color Spice.

No preservatives added.