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TEAN'S GOURMET ASSAM PEDAS SEAFOOD PASTE 200 G
Cooking assam pedas takes time, as well as great care and delicacy. With a little help from Tean’s Gourmet Assam Paste for Seafood, you can prepare...
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Cooking assam pedas takes time, as well as great care and delicacy. With a little help from Tean’s Gourmet Assam Paste for Seafood, you can prepare...
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A unique blend of ingredients for an authentic Penang laksa with onion & herbs. Ingredients: onion, water, lemongrass, sugar, pineapple, ginger...
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Traditionally used as a base for spicy and savoury Malaysian fried rice dishes. Add chicken, seafood, or vegetables for more texture. 100% Natural...
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Traditional Malaysia cookies, filled in metallic container. No colouring No preservative Halal Ingredients: Wheat Flour, Vegetable Oil, Sesame, S...
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Traditional Malaysia cookies, filled in metallic container. No colouring No preservative Halal Ingredients: Wheat Flour, Vegetable Oil, Yam Conce...
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100% natural, with no preservatives or additives, no added water, and gluten free. Thick and rich, sweet, floral, and nutty, use to thicken or add...
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A mild and smooth peanut sauce infused with the traditional Thai flavours of lemongrass, galangal and tamarind. Use as a dipping sauce, pour ove...
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Kolo Mee is a Sarawak Malaysian dish of dry noodles tossed in a savoury pork and shallot mixture, topped off with fragrant fried onions. This is a ...
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These light, crisp wheat snacks had a nice ketchupy taste, skewing toward the tomatoey end of the ketchup spectrum, rather than the vinegar side Th...
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Sweet and spicy, made with chilli seeds for extra bite and garlic for extra flavour. Ideal as a dipping sauce or a simple way to add flavour to an...
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A classic combination of spicy chillis and garlic with finely sliced turnips and carrots. Use as a dipping sauce for Vietnamese spring rolls and di...
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A subtle mix of red chillies, herbs, and spices, balanced by the sourness of kaffir lime leaf and the savouriness of garlic and shallot. Use as a b...
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A famous Malaysian cuisine of meat cooked with a concoction of herbs and spics- Tean's gourmet Klang bakuteh tau is processed from finest ingredien...
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A reddish-brown soy sauce with a thin consistency, use to enhance any Asian dish. Commonly used as a substitute for salt, as well as for braising, ...
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With a distinct garlic flavour, ideal as a dipping sauce or to enhance any stir fry or noodle dish. No added MSG No Preservatives 99% Fat Free ...
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Har Mee Noodles or Shrimp Soup Noodles is a favourite amongst Hokkien Penangites, so much so it is also known as Hokkien Mee in Penang. Authentic P...
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Malaysian creamy aromatic Singapore style curry paste. Ingredients: onion, sugar, lemongrass, garlic, palm oil, shrimp paste, chilli, galangal, sal...
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Crunchy potato chips with BBQ flavour Ingredients Wheat Flour, Palm Oil, Tapioca Starch Corn Starch, Contains BBQ Seasoning Powder As Permitted F...
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A subtle mix of green chillies, herbs, and spices, balanced by the sourness of kaffir lime leaf and the savouriness of garlic and shallot. Use as a...
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Made with traditional spices, marinate sliced meat, seafood, or vegetables for two hours to infuse flavour. 100% Natural Gluten free Ingredient...
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Made with the aromats of cloves, cinnamon, and cumin together with toasted desiccated coconut for a dry and moderately spicy curry base. Pairs well...
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Tangy, sweet, sour, and spicy for a balanced curry base. Ideal for cooking with chicken, beef, or vegetables. 100% Natural No Additives No added M...
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A subtle mix of green chillies, herbs, and spices, balanced by the sourness of kaffir lime leaf and the savouriness of garlic and shallot. Use as a...
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Nyonya Style Paste for Steaming Fish Malaysian traditional cuisine & authentic taste Ready in 25 mins, Serves 6-8 person, Cooking Instruction...
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A Rich Mix Of Fragrant Chillies, Shallots, Garlic And Spices Infused In Creamy Coconut Milk. Just Add Protein, Veggies And It’S Ready To Enjoy. ...
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A mild and subtle mix of herbs and the warm spices of cardamon, cinnamon, cloves, and nutmeg for a sweeter curry base. Pairs well with lamb, beef, ...
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Ingredients: Wheat Flour, Chocolate Chips (Sugar, Cocoa Powder, Hydrogenated Vegetable Fat (Palm, Shea), Cocoa Mass, Flavours, Dextrose, Emulsifier...
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Smooth and sticky with a delicate sweetness and tartness. Use as a dipping sauce for spring rolls, chicken, duck, roasted meats, and stir fries.. ...
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A subtle, savoury cooking sauce that pairs well in steamed dishes, stir-fries, meat-stews, and noodle dishes. Use ¼ cup per 500g of meat.extra colo...
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Mild, tart, and tangy made from a combination of tomato paste, galangal, lemongrass, tamarind, and chilli. Ideal for making a traditional Sambal Pr...
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Spicy, sweet, fragrant, and owing its rich, red colour to red chilli peppers. Use to create a traditional Thai Pad Prik Khing stir fry, or cook wit...
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Tean's Gourmet Tumisan Tom Yam Ready in 25 mins Serves 6-8 persons Cooking Instructions: 1. Mix 1 packets of Tean's Gourmet Paste for Tom Yam in 65...
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Traditional Malaysia cookies, filled in metallic container. No colouring No preservative Halal Ingredients: Wheat Flour, Vegetable Oil, Peanut, E...
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Allergen Information: Contains Wheat (Gluten), Fish. May contain traces of Crustacean. Ingredients: Fish, Palm Oil, Wheat Flour, Tapioca Starch, S...
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Natural green peas flavor Farm-grown green peas Tasty Happiness by Every Bite Ingredients: Green peas 39.59%, palm oil 22%, corn grits 17.52%, ri...
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A subtle mix of galangal, lemongrass, dried chilli, and turmeric. Used traditionally to make a spicy, coconut-based noodle soup. Add seafood, chick...
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