TWIN ELEPHANTS EARTH GREEN JACKFRUIT (PIECES) IN BRINE 540 G

Jackfruit is a starchy fruit used in the cuisine of many countries throughout Asia. It makes a great addition to curries, with its mild flavour and distinctive texture. Jackfruit in brine as opposed to syrup gives you the opportunity to use the jackfruit anyway you want.

Ingredients: Green Jackfruit (52.41%), water, salt, Citric Acid (E330) As Acidity Regulators.

Product of Thailand