XIANGJIANG RED BEAN PASTE MOONCAKE 750 G

A mooncake is a Chinese bakery product traditionally eaten during the Mid-Autumn Festival. The festival is about lunar appreciation and Moon watching, and mooncakes are regarded as a delicacy. Mooncakes are offered between friends or on family gatherings while celebrating the festival.

Ingredients:

Sugar, Adzuki Bean, Water, Glucose Syrup, Egg, Soybean Oil, Wheat Flour, Peanut OIL, Modified Starch (Corn Starch, Potato Starch), Potassium Sobrate Sodium Carbonate, Potassium Carbonate. Citric Acid)

Allergen Warning: Contains Wheat, Soybean, Egg

May Contain Trace Of Tree Nuts & Peanuts