website Skip to content



Notify me when back in stock

Use the wonton wrappers to form tasty little dumplings stuffed with your favorite fillings.Wonton wrappers are essential to making appetizers like egg rolls and dumplings.

A type of food wrap made from various ingredients that are mixed together to become a fresh dough used to make the skins. The dough, which in most instances is basically an uncooked, wide noodle pasta, is rolled out, flattened and cut into small individual squares, rectangles or circular-shaped sheets to become food wraps or soup ingredients. Also known as Wonton Wrappers, the skins are used for making Chinese dumplings often referred to simply as "Wontons", as well as pot stickers, eggrolls, and soup noodles.