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HOUSE FOODS VERMONT PREMIUM CURREY SAUCE MIX MILD 230 G

$8.88

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Curry with a touch an apple and honey. 

The well-known Vermont Curry from House Foods is the staple of many Japanese households. Some reports have said that Japanese people will eat curry and rice up to 3 times a week. With this curry sauce, you too can make your own authentic Japanese curry and rice at home with ease. Perfect for large get-togethers, or to make a large batch for the week. 

Background

Japanese curry was introduced to Japan by the British during the Meiji era of the 1800s and has now become one of the most popular Japanese foods, a world away from the flavour of authentic Indian curry. Japanese curry has a slightly sweet, mild flavor and is often served with chicken or pork katsu.

How To Use

Japanese curry is easy to prepare:
• Boil water in a pan.
• Add vegetables such as potato or carrot & meat
• Break up curry cubes and add 1 cube per person.
• Stir well and then serve.

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