HAIDILAO HOT POT SOUP BASE- SCALLOP FLAVOUR 200 G

HDL Shrimp Soup Hot Pot Seasoning 200g

It can be served as soup base for hot pot, or as a seasoning when stir-fry. To serve as a pasta salad also tastes good.

Ingredients: Pickled Mustard (Pickled Mustard, Salt) 54%, Soybean Oil, Compound Condiment (Monosodium Glutamate/E621, Salt, Maltodextrin, Sugar, Corn Starch, Flavour Enhancer (Sodium 5'-ribonucleotides/E635), Flavour and Flavouring, Soybean Protein Isolate, Turmeric Powder/E100), Grlic, Green Onion, monosodium Glutamate/E621, Dried Shrimp 2%, Pickled Ginger [Ginger, Water, Salt, Acidity Regulator (Acetic Acid/E260, Citric Acid/E330), Antioxidant (Sodium Erythorbate/E316), Preservative (Sodium Metabisulfite/E223)], Sesame 0.55%, Concentrated Wine, White peppper, Preservatives (Potassium Sorbate/E202, Sodium Bensoate/E211), Antioxidants (Sodium Ascorbate/E301, Ascorbic Acie/E300).

Allergen Information: Contains soybean, sesame, shrimp and Sodium Metabisulfite.